The Magazine Restaurant
Located within the Serpentine Sackler Gallery, offering modern European cuisine with views over Hyde Park. Combines art gallery dining with seasonal menus and outdoor terrace seating.
About The Magazine Restaurant
The Magazine Restaurant occupies a unique position within the Serpentine Sackler Gallery, providing diners with the rare opportunity to enjoy exceptional food surrounded by contemporary art and stunning views of Hyde Park. The restaurant's glass extension, designed by Zaha Hadid, creates a light-filled dining space that seamlessly blends indoor and outdoor environments.
The menu focuses on modern European cuisine with an emphasis on seasonal British ingredients, prepared with contemporary techniques and artistic presentation. Dishes might include pan-roasted sea bass with samphire and lemon butter, or slow-cooked lamb shoulder with seasonal vegetables. The restaurant also offers a popular weekend brunch and afternoon tea service on the outdoor terrace.
Beyond the culinary offerings, The Magazine Restaurant provides a cultural dining experience where guests can explore the gallery's exhibitions before or after their meal. The combination of exceptional food, artistic surroundings, and park views makes it a favorite destination for both art enthusiasts and food lovers seeking a unique dining experience in one of London's most beautiful park settings.